Coffee, rum and sugarcane. While each delicious on their own, these three tropical plants create magic when mixed in a bottle.
If you feel like a cocktail, make a cocktail (head here for recipe inspiration).
But if you want the best way to drink Mr Black Coconuts! look no further than a big rock of ice and a 60ml pour.
Nose: Sweet roasted coconut with vanilla, caramel and orange marmalade aromas and a hint of nutmeg.
Palate: Silky smooth. Mr Black’s signature coffee experience with notes of vanilla, dark chocolate, hints of oak and a long luscious rum & coconut finish.
The croc on the label has been named Charlene, in honour of the real-life crocodile from Queensland, rumoured to have visited every pub from Prosperpine to Cairns (really – read about Charlene’s adventures here). Our label has been designed by Brooklyn creative studio The Young Jerks.