This distinctly Australian collaboration blends rum barrel aged Mr Black with Bundaberg Master Distillers’ Blenders Edition Rum – winner of the World’s Best Rum in 2016.
This one-of-a-kind spirit was rested for three months in ex-Port and Sherry, European and American Oak casks that had previously aged Bundaberg’s flagship rums.
Cocktail, ice or ice-cream, there’s no wrong way to drink it (but we think it’s best enjoyed on the rocks). A feast for the senses, with tasting notes of coffee, dark chocolate, Christmas spices, brown sugar and raisins.
This product is only available in Australia in 2021.
Don’t worry US & UK, we’ve not forgotten about you. This will be coming your way in 2022, please sign up below to be the first to know.